Sweet Cocoa Cream
INGREDIENTS
- 1 HMR 500 Vanilla Shake
- 6 oz. hot coffee (caffeinated or decaffeinated)
- 1 tsp. unsweetened cocoa powder
- ½ packet non-caloric sweetener
- Optional: cinnamon (to taste)
- Click here to view ingredients for HMR products.
DIRECTIONS
- Pour hot liquid (not boiling) into the blender.
- Add shake mix, sweetener, and flavorings.
- Cover loosely to vent.
- Blend on low speed for 5 seconds.
Ratings and Review
Add Your ReviewYummy any cold day!
Always skeptical of hot vanilla drinks. . . I doubled mine and used Vanilla 120, standard Folgers instant coffee, didn't use any sweetener, and sprinkled the cinnamon on top -- HEAVENLY! It might *might* have replaced my favorite hot chocolate shake drink. Definitely at the tippy-top of my shake list.
Highly recommended, even for non-coffee drinkers like me!
posted by smdscott
perfect dessert
I had this exact recipe for dessert last night! Hit the spot on a cool night. I used 70+ and decaf coffee. Really enjoyed it!
posted by CatherineG
Cinnamony goodness!
This recipe is the first hot shake I have truly enjoyed. I used a Starbucks Via instead of brewed coffee, Truvia for sweetnener, my unsweetened chocolate is Ghiradeli. Plus I add a good dose of cinnamon. Thanks for posting!
posted by ShakesOnAPlane

